At La Fonda, which is to be found in La Fàbrica, chef Josep Casas gives us a whole range of variations on the theme of Catalan cuisine, frequently drawing on the techniques and recipes of the Manresan pioneer of modern Catalan gastronomy, Ignasi Domènech.

Open all year round.
Prior booking required.

Opening hours:
Bar-cafeteria: 09:00h - 17:00h
Lunches: 13:00h - 16:00h